Experience29+ Years
LevelCXO
Executive Overview
As President of Pall Corporation, I lead an exceptional team dedicated to enable a future where Pall innovationempowers and emboldens humanity to be its bestMy leadership philosophy revolves around fostering agility & innovation, collaboration, and efficiency.I believe in empowering teams, valuing diverse perspectives, and creating a culture of continuous improvement. By promoting open communication and setting clear goals, we improve results to achieve excellence in the industries we serve while adapting to evolving technologies and market demands.
Career Timeline
- Pall CorporationCurrentMar 2026–Present· 6 mos
- PresidentCurrentMar 2026–Present
- Feb 2014–Mar 2026· 12 yrs 1 mo
- Group President - Industrial Solutions2022–Mar 2026
- Vice President Global Business Unit "Food & Beverage"Oct 2018–2022
- Food & Beverage, Global Vertical Market LeaderDec 2017–Oct 2018
- Product Portfolio "Hygienic Process Solutions", Sr. Director2017–Dec 2017
- Senior Director, Strategy and InnovationFeb 2016–2017
- Director Innovation and Technology, Pentair Food & BeverageFeb 2014–2016
- Oct 2006–2014· 7 yrs 3 mos
- Head of Brewing & Beverage Technology2009–2014
- Research Assistant in the Institute for Engineering and PackagingMar 2007–Dec 2008
- Sales Manager, GermanyOct 2006–Mar 2007
- Jun 2005–Oct 2006· 1 yr 4 mos
- Director, TechnicalJun 2005–Oct 2006
- 1997–1998· 1 yr
- Brewer1997–1998
Education
Executive Development Program
Carlson Executive Education, University of MinnesotaDr.-Ing.
Biotechnologie
Technische Universität BerlinDipl.-Ing.
Brauwesen
Technische Universität BerlinBrewer & Maltster
Brauerei Beck & Co. GmbH (Beck's Brewery)Executive Relationship Map
Reports To
Roland Folz
Vice Chair & President
Chief Financial Officer
Chief Technology Officer
Chief Operating Officer
Skills & Expertise
Food SafetyFertigungKontinuierliche VerbesserungLieferketteProduct DevelopmentLebensmittelindustrieManagementHACCPContinuous ImprovementUnternehmensführungTPMProduktentwicklungNahrungsmittelVerpackungenFoodPackagingBrewingBeerSensory EvaluationFood Science